propose several local specialities, in a typical and warm place : 

 agnelos             diots               

 ravioles              croziflette          

 farcement       farcis de Bessans

                         planche de Séraphin 

 and lots of others choices on the restaurant menu.

"Le Chalet de Séraphin" propose also

his half or full board

For more informations, contact the restaurant :  0033.4.79.05.37.08